Red Deer Station Shiraz
Description
Storage : 5-10 years
Temperature: 18 C
Goes well with: pork, duck or beef
Alcohol(% vol) 14.5
Residual sugar(g/l)/Acidity (g/l): 3.7/6.02
Area/Region: South Australia
Grape Varity: Shiraz
Quality: Premium
Colour: Crimson red
Flavour: Concentrated berry fruit, abundant fruit aromas
Character: Rich, full bodied, well balanced
Vinification: Fermented in stainless steel tanks
Quality: Premium
Colour: Crimson red
Flavour: Concentrated berry fruit, abundant fruit aromas
Character: Rich, full bodied, well balanced
Vinification: Fermented in stainless steel tanks
Awards & Accolades: 2008
Temperature: 18 C
Goes well with: pork, duck or beef
Alcohol(% vol) 14.5
Residual sugar(g/l)/Acidity (g/l): 3.7/6.02
Bottle content (ml): 750 Case length (mm): 320
Bottle height (mm): 332 Case width (mm):240
Bottle diameter (mm): 76.3 Case hight (mm):320
Bottle per case: 12 Case weight (kg): 16